Dive into the world of Mexican cuisine with a hands-on cooking class in the heart of Mexico City. Guided by an experienced chef, you will prepare traditional dishes such as flavorful guacamole, a variety of salsas, and hand-rolled tortillas. Experience the joy of crafting sopes and tacos de alambre, filled with grilled meat and fresh vegetables, before indulging in freshly made churros for dessert. To complement your meal, you will also create a refreshing agua fresca de guayaba and sample local craft beer, all while learning the rich culinary traditions of Mexico. Relish in the satisfaction of your culinary creations before returning to your accommodation.