Join a 4-hour Moroccan cooking experience with family or friends.
For the private option, begin with a guided visit to the local market to select fresh vegetables, spices, and ingredients.
For the shared option, the activity starts directly at the kitchen at the scheduled time.

Cook alongside local chefs and learn traditional techniques while preparing Moroccan salads and your main dish of choice, such as tajine, couscous, or chicken with preserved lemon and olives.

While the meal cooks, relax in the riad with mint tea and friendly conversation about Fez, its cuisine, and culture.
Finally, enjoy the full Moroccan meal you prepared yourself — a warm and memorable experience to take home with you.