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Cook Greek Classics in an Athenian Home (6-Course Meal)

By Cozymeal Cooking Classes
Free cancellation available
Price is RM 604 per adult
Features
  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
Overview

Step into an authentic Greek kitchen and cook your way through six unforgettable regional dishes in this intimate, 6-course cooking class hosted through Cozymeal in the quiet residential neighborhood of Vyronas, just a short ride from central Athens. This experience offers a true taste of Greek hospitality.

During the class, you’ll create:

  • First course: bouyiourdi — bubbling baked feta with sun-ripened tomatoes and sweet-hot peppers
  • Second course: earthy lentil salad (fakosalata) with marinated anchovies and fresh herbs
  • Third course: lemony dolmades — fragrant vine leaves stuffed and rolled by hand
  • Fourth course: golden spanakopita — layered delicate phyllo filled with fresh spinach
  • Fifth course: youvetsi — beloved Greek orzo dish with sausage and seasonal vegetables
  • Dessert: Greek yogurt with a bergamot spoon sweet

With only six guests per class, this welcoming workshop offers new skills, lasting memories and recipes to share.

Activity location

  • Vrioulon 35
    • 35 Vrioulon
    • 162 32, Vironas, Greece

Meeting/Redemption Point

  • Vrioulon 35
    • 35 Vrioulon
    • 162 32, Vironas, Greece

Check availability


Cook Greek Classics in an Athenian Home (6-Course Meal)
  • Activity duration is 3 hours3h
    3h
  • English
Language options: English
Price details
RM 604.03 x 1 AdultRM 604.03

Total
Price is RM 604.03

What's included, what's not

  • What's includedWhat's included
    Hands-on instruction with recipes to recreate the dishes at home
  • What's includedWhat's included
    Small group (maximum 6 guests) for a personal experience
  • What's includedWhat's included
    Full 6-course Greek menu: bouyiourdi, fakosalata, dolmades, spanakopita, youvetsi & yogurt dessert.
  • What's includedWhat's included
    Hosted in a welcoming home kitchen in Vyronas, Athens
  • What's excludedWhat's excluded
    Tips for the Chef are not included in the ticket price.
  • What's excludedWhat's excluded
    Transportation

Know before you book

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Activity itinerary

Discover the joy of phyllo, feta and family-style cooking in a true Athenian home during this hands-on, small-group, 6-course culinary experience hosted through Cozymeal in the leafy neighborhood of Vyronas. Guided by a warm local chef, you’ll prepare a six-course menu brimming with Greek flavors and heartfelt tradition. During the class, you’ll create: - First course: bouyiourdi — baked feta with tomatoes and peppers - Second course: fakosalata — vibrant lentil salad with marinated anchovies and herbs - Third course: delicate dolmades — stuffed grape leaves rolled by hand - Fourth course: handmade spanakopita with fresh spinach and buttery phyllo - Fifth course: rustic youvetsi — sausage, orzo and garden vegetables simmered together - Dessert: creamy Greek yogurt topped with homemade bergamot spoon sweet This unforgettable class includes all ingredients, expert instruction and a cozy, authentic atmosphere — the perfect way to immerse yourself in Greek life and bring home the most delicious souvenirs of your trip.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    Vrioulon 35
    • 35 Vrioulon
    • 162 32, Vironas, Greece

Meeting/Redemption Point

  • PEOPLEPEOPLE
    Vrioulon 35
    • 35 Vrioulon
    • 162 32, Vironas, Greece

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