Embark on a journey into the heart of Italy’s rich winemaking heritage with a visit to Terre Rosse Vallania, a historic boutique winery nestled in the scenic Colli Bolognesi, just a 15-minute drive from Bologna. Established in 1964 by the passionate vintner Enrico Vallania, this charming estate has been lovingly maintained and expanded over the decades. Today, it stands as a testament to the dedication and innovation of its current custodians, Giulio and Enrico, two friends who have embraced the legacy of this cherished winery with open arms and visionary ideas.

Your experience begins with a warm welcome at the winery, where a dedicated wine guide will lead you on an insightful journey through the vineyards and winemaking facilities. Stroll among the verdant vines, where varieties such as Sauvignon, Pignoletto, Cabernet, Chardonnay, and Merlot flourish in the fertile soil of the Colli Bolognesi. As you walk, learn about the unique terroir of this region, often referred to as the “Paese dei Perditempo,” and how it influences the distinct characteristics of each grape variety grown here.

The tour continues with an exploration of the winery itself, where traditional methods meet modern innovation. Discover the secrets behind the estate’s renowned wines, from the meticulous grape selection to the careful fermentation and aging processes that ensure each bottle reflects the quality and passion embedded in its creation.

The highlight of your visit will undoubtedly be the guided tasting session, where you will have the chance to sample four of Terre Rosse Vallania’s most iconic wines:

• Chardonnay DOC: a refined white wine, offering a delicate balance of fruitiness and crisp acidity. It is perfect for those who appreciate a classic Chardonnay with a modern twist

• Pignoletto DOC: a sparkling delight, this Pignoletto embodies the vivacious spirit of the region

• Pignoletto Superiore DOCG: a rich, layered palate with notes of citrus, white flowers, and a hint of minerality

• Merlot DOC: smooth, with a full body and velvety tannins, this wine pairs beautifully with a variety of dishes

To enhance the tasting experience, each wine is expertly paired with a selection of local delicacies that highlight the flavors of the region. Enjoy the authentic taste of mortadella, savor the unique salame ubriacato al Pignoletto, and indulge in the traditional tigelle, a type of bread that has been a staple in local cuisine for generations. Of course, no tasting would be complete without Parmigiano Reggiano, the king of Italian cheeses, known for its nutty flavor and crumbly texture.

The tour is ideal for families, groups of friends, or couples seeking a romantic outing in the picturesque countryside.