Discover the best cooking class in Rome! Make and eat authentic Italian fresh pasta from scratch, homemade ravioli, and creamy tiramisù – all paired with Italian wine. You'll be guided by an English-speaking Chef throughout the experience. Start with a welcome Spritz and our signature homemade cheese & pepper chips. Then dive into the hands-on part: you'll prepare three Italian classics – fresh pasta, filled ravioli, and tiramisù. Each guest has a personal station equipped with a wooden board, apron, and rolling pin. Your pasta will be paired with the most iconic Roman sauces. To finish on a sweet note, create your own tiramisù, customizing the classic recipe with a variety of delicious toppings. After the class, relax in our cozy restaurant or on the outdoor terrace to enjoy your meal. Join our social table, sip wine with new friends, and ask your Chef all the tips and tricks about Italian cuisine. Tomato bruschetta and a second drink are included! We happily accommodate vegan, vegetarian, and gluten-free guests – just let us know in advance! The restaurant is air-conditioned—cook in cool comfort!