Immerse yourself in Italian culture by learning the secrets and recipes of fresh pasta from a genuine chef. In this workshop, we will teach you how to roll out the pasta dough, fill it with your preferred filling, and cook it. But that's not all: together, we'll also make delicious tagliatelle and the traditional tiramisu. At the end of the experience, we will all sit down together to enjoy the dishes we have prepared, accompanied by a local wine. The event will be held in a traditional osteria on Lake Maggiore, the perfect place to make new friends and share special moments.