Experience authentic Thai cooking at Bangkok Thai Cooking Academy, established in 2010. Join a hands-on Thai cooking class where every participant chooses and prepares their own 5 dishes from over 20 menu options, all in a fully air-conditioned kitchen just 2 minutes from BTS On Nut Station.

Begin with a guided visit to a local Thai market, where you'll discover fresh herbs, spices, vegetables, and ingredients used in traditional Thai cuisine. Learn how Thai cooks select ingredients and create the balance of sweet, sour, salty, and spicy flavors.

Back at the cooking school, work alongside an experienced Thai chef as you prepare your own personalized five-dish menu. Unlike classes with fixed daily menus, everyone can choose what they want to cook.

Choose from over 20 Thai dishes, including:

• Thai Curries: Green Curry, Red Curry, Panang Curry, Massaman Curry, or Khao Soi. Learn to prepare fresh Thai curry paste using a traditional mortar and pestle.
• Soups & Salads: Tom Yum, Tom Kha, Som Tam (Papaya Salad), or Laab Gai.
• Noodles & Rice: Pad Thai, Pad See Ew, Pad Kee Mao (Drunken Noodles), or Pineapple Fried Rice.
• Stir-Fries: Thai Basil Chicken, Chicken with Cashew Nuts, Black Pepper Beef, or Stir-Fried Morning Glory.
• Thai Desserts: Mango Sticky Rice or Fried Bananas.

Throughout the class, your instructor will demonstrate essential Thai cooking techniques, explain traditional ingredients and seasonings, and guide you through each preparation. Whether you're new to Thai cooking or already enjoy cooking at home, you'll gain practical skills and a deeper understanding of Thai cuisine.

Enjoy the five dishes you've prepared, receive recipes to recreate them at home, and leave with new cooking skills and a memorable taste of Thailand.

With small-group instruction, individual menu choices, convenient BTS access, and over 15 years of culinary teaching experience, Bangkok Thai Cooking Academy offers a personalized Thai cooking experience in the heart of Bangkok.