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Authentic Pizza Making Class in Naples with Appetizers and Drink

By Naples bay tour
9.8 out of 10
Exceptional
Free cancellation available
Price is RM 240 per adult* *Get lower prices by selecting more than 2 adults
Features
  • Free cancellation available
  • 2h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages
Overview

Learn to make an authentic Neapolitan Margherita pizza from scratch with a local chef. Knead the dough, add fresh ingredients, and bake it in a traditional oven.
Enjoy an appetizer, share stories with fellow travelers, and end with your own pizza, a drink, and a diploma.
Discover why Neapolitan pizza is a UNESCO heritage dish and a true symbol of Naples.

Activity location

  • Via delle Zite, 30
    • 30 Via delle Zite
    • 80139, Napoli, Campania, Italy

Meeting/Redemption Point

  • Via delle Zite, 30
    • 30 Via delle Zite
    • 80139, Napoli, Campania, Italy

Check availability


Opt. Pizza Margherita Toppings
  • Activity duration is 2 hours2h
    2h
  • English

Make your Margherita: The ingredients you will use are: Tomatoes San Marzano, Mozzarella, basil and extra virgin olive oil.

Price details
RM 240.41 x 1 AdultRM 240.41

Total
Price is RM 240.41
Option Full Topping (Extra)
  • Activity duration is 2 hours2h
    2h
  • English

Extra ingredients: You will use extra ingredients such as black olives, salami, anchovies.

Price details
RM 260.04 x 1 AdultRM 260.04

Total
Price is RM 260.04
Option Gluten free Pizza
  • Activity duration is 2 hours2h
    2h
  • English

NOT FOR ALLERGIC: “The class uses regular flour. Gluten-free dough is provided only for topping and baking at the end.”

Price details
RM 260.04 x 1 AdultRM 260.04

Total
Price is RM 260.04
Opt. Pizza Class + Transfer
  • Activity duration is 2 hours2h
    2h
  • English

Make your Margherita: The ingredients you will use are: Tomatoes San Marzano, Mozzarella, basil and extra virgin olive oil.
One Way: Max. Capacity: 8
A/C Vehicle
Pick-up point at different locations, like: Cruise Terminal, Hotel, Airport and train station
DROP OFF IS NOT INCLUDED: PLEASE INDICATE US WHERE YOU STAY

Price details
RM 407.23 x 1 AdultRM 407.23

Total
Price is RM 407.23
Opt. Private Pizza Class
  • Activity duration is 2 hours2h
    2h
  • English

Margherita or Full Toppings: Enjoy a private Pizza Class with a Private Chef.
Option extra toppings : salami, olives, and anchovies are provided.

Price details
RM 490.64 x 1 AdultRM 490.64

Total
Price is RM 490.64

What's included, what's not

  • What's includedWhat's included
    Let's stretch your pizza dough
  • What's includedWhat's included
    Choose between: water, soft drinks wine or beer
  • What's includedWhat's included
    Eat the pizza you make
  • What's includedWhat's included
    Explanation of the history of pizza, dough and food products. ENG- ESP- FRA- ITA
  • What's includedWhat's included
    Typical Neapolitan appetizer consisting of Fior di latte, homemade bread with Vesuvius cherry tomatoes and extra virgin olive oil.
  • What's includedWhat's included
    Pizza Chef Diploma
  • What's includedWhat's included
    Let's make the pizza dough
  • What's includedWhat's included
    Apron, Dough Tools, Chef's Hat
  • What's excludedWhat's excluded
    Pickup & Drop off

Know before you book

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Partecipants under 18 must be accompanied by a parent or legal guardian

Activity itinerary

With our pizza class, you will experience a unique journey that will awaken your senses and take you to the heart of Neapolitan culinary tradition. Immerse yourself in a two-hour adventure with an expert chef, who will guide you step by step in preparing pizza, revealing the secrets to creating an authentic Neapolitan dough. After receiving your tools and apron and getting your hands in the dough, a delicious appetizer made from local ingredients awaits you, tantalizing your appetite. You will discover every single ingredient that makes the perfect pizza, from San Marzano tomatoes to buffalo mozzarella, and extra virgin olive oil. With the help of our chef, you will craft your own personal Margherita pizza, a true expression of genuine flavors and love for cooking - and then you’ll get to eat it! To commemorate this extraordinary experience in Naples, you will receive a personalized diploma, a tangible souvenir of your journey into the world of Italian cuisine.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    Via delle Zite, 30
    • 30 Via delle Zite
    • 80139, Napoli, Campania, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    Via delle Zite, 30
    • 30 Via delle Zite
    • 80139, Napoli, Campania, Italy

Reviews

9.8 out of 10
Exceptional

Sort reviews by

10.0 out of 10

Toni_D

Reviewed on Viator
Sep 13, 2025
Fun and informative. Can't wait to try it at home. We really enjoyed the class and chef Anthony. Best Pizza.

10.0 out of 10

Cynthia_D

Reviewed on Viator
Sep 12, 2025
Fun experience and learned lots. Instructor was awesome and very knowledgeable. Great way to spend a day

10.0 out of 10

Sara_R

Reviewed on Viator
Sep 11, 2025
Mauro was awesome. It was very fun, enjoyable and entertaining. And making the pizza was fun and delicious.

10.0 out of 10

Melissa_T

Reviewed on Viator
Sep 10, 2025
Area seemed sketchy but a very professional kitchen and program where you learn authentic pizza making. We have a pizza oven at home but learned many handy tricks!

10.0 out of 10

Anthony_M

Reviewed on Viator
Sep 09, 2025
Great fun. Alex was a fantastic chef and host. Making the pizza was fun and easy to follow with an interesting and meaningful twist thrown in to the experience

6.0 out of 10

Karin_W

Reviewed on Viator
Sep 09, 2025
It was a fine experience nothing amazing definitely was slightly overpriced for making a pizza. Great memory, making a pizza in the birthplace of Pizza but my money could’ve probably been spent on something better.

10.0 out of 10

Susan_B

Reviewed on Viator
Sep 08, 2025
We enjoyed the the detailed explanation of the different types of flour and processes. Alex was not only fun but engaged everyone with the pizza making. He was great to work with and we loved meeting the other attendees from other parts of the world.

10.0 out of 10

Pete_B

Reviewed on Viator
Sep 08, 2025
Let me start of by saying our Chef, Vitale, was awesome. He looks us in a very fun way of making our own Pizza from scratch while providing some informative historical info. The place is a hidden gem in the alleys of Napoli. The whole staff was nice and the final result was delicious! I highly recommend!

10.0 out of 10

Daniel_L

Reviewed on Viator
Sep 06, 2025
Very nice, interesting, funny chefs, clean and professional kitchen. Making pizza from scratch was a very fun experience!

10.0 out of 10

Jennifer_J

Reviewed on Viator
Sep 06, 2025
So much fun! Issam was a great host and knowledgeable chef. Highly recommend. Would love to go back to try the pasta class.

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