Take a journey through the Rapunzel Universe in a 600 m² interactive museum. Explore various stations on organic farming, fair trade, and the production of high-quality organic products. Learn about food waste and different dietary types.

For younger visitors, there are engaging and educational experiences for school classes and families, teaching about healthy and wholesome nutrition and proper food storage. Kids can have fun creating digital vegetable faces.

Hear the activity and diversity of soil life through probes and microphones, showcasing the acoustic richness of a healthy soil ecosystem.

One of the museum's highlights is the nine-meter-long ball track, illustrating the journey of a hazelnut from organic farming on the Turkish Black Sea coast to the Samba jar.

The museum aims to satisfy your curiosity: What does a bite of Samba breakfast bread have to do with organic farming in Turkey? Why do we inspect figs in the dark? Find out.