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Hands folding dumpling wrappers on a wooden surface. 1
Hands holding a piece of dough. 2
A bowl of boiled potatoes garnished with dill, with green onions and parsley in the background. 3
A person preparing food, specifically folding a dumpling. 4
A person chopping green onions on a white cutting board. 5
By Classpop!
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Features

  • Mobile voucher
  • Instant confirmation

Overview

    • Learn to make dumplings from scratch with a local chef.
    • Perfect for a date night, group outing, or solo adventure.
    • Sip on local and international drinks while you cook.
    • Get step-by-step guidance from a talented chef.
    • Beginner-friendly and great for all skill levels.

Activity location

    • Tampa
    • Tampa, Florida, United States

Meeting/Redemption Point

    • 456 W Columbus Dr, Tampa, FL 33602, USA | Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
    • Tampa, Florida, United States

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What's included, what's not

  • Inclusions
    A fun, hands-on 2-hour cooking class led by a talented local chef.
  • Inclusions
    An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar (the location may change based on the date)
  • Inclusions
    All ingredients and cooking tools provided.
  • Inclusions
    Expert instruction, tips and chef secrets you’ll use daily.
  • Exclusions
    Guests are welcome to purchase beverages to enjoy during the class.
  • Exclusions
    Tips for the Chef are not included in the ticket price.
  • Exclusions
    Transportation

Know before you book

    • Not suitable for: People under 21 years

What you can expect

  • This interactive experience with Chef Vivian and Chef Michi introduces you to traditional Japanese cooking through a thoughtfully paired menu designed around the bento box concept. You’ll begin by preparing gyoza, savory dumplings filled with beef, cabbage, scallions and ginger, learning how to mix, fill and fold them for the perfect bite.

    Then, shift to a classic Japanese potato salad, combining potatoes, cucumbers and fresh dill for a cool, refreshing side that balances the meal. Along the way, Chef Vivian and Chef Michi will share practical tips and techniques that make Japanese home cooking approachable and fun. Finish by plating and enjoying your handmade bento-inspired meal.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Tampa
    • Tampa, Florida, United States

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • 456 W Columbus Dr, Tampa, FL 33602, USA | Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
    • Tampa, Florida, United States