You'll have the chance to understand from qualified and certified people how the Extra Virgin Olive Oil is produced, have a walk in our olive grove on the Tuscan hills, learn how to taste it like a sommelier is doing and how to look for a good quality. You’ll enjoy all this in our small stone farmhouse of 1861s managed at family level where you’ll have also a dinner with different fresh dishes prepared by us with different kind of EVO Oil for a unique and authentic emotional experience.

Although the course is managed by professional of the EVO Oil sector, it will be a funny experience in an informal setting. At the same time it will be a UNIQUE experience because we are among the few to be EVO Oil producers + official EVO tasters + restaurateurs!