Step into the rich winemaking tradition of Monemvasia with an immersive wine tasting experience. Guided by passionate experts, explore six carefully selected local wines that highlight the region’s unique grape varieties and history.

Set in a welcoming atmosphere, this tasting offers a true taste of southern Greece, making it a must-visit experience for wine lovers and curious travelers alike.

Paired with local delicacies, enjoy Sigklino (traditional cured pork), Graviera cheese from Kyriazakos local cheese factory, and Kythera’s olive oil rusks. Vegetarian and vegan options are available upon request.