Taste some of the real Rwandan culture in a Umutetsi Home Traditional Cooking experience, hosted in a local family home. Spend some time with a Rwandan mother learning to cook and preparing traditional Rwandan meals with fresh, locally sourced ingredients.

Learn how to cook traditional Rwandan food in a local family home, including dishes like cassava with beans, yam, and dry corns (maize). Learn how to prepare authentic dishes with fresh local ingredients, such as greens, isombe, matoke, and various types of ugali.

Engage in hands-on cooking with an expert guide, a Rwandan mother. Share a meal in a communal setting, enjoying traditional Rwandan flavors like tea and milk. Take back traditional recipes to recreate the flavors of Rwanda at home.