Step into the heart of Hanoi’s food culture with an unforgettable hands-on class where you’ll bake, cook, and brew your way through Vietnam’s French-inspired culinary heritage. In a warm local home, your chef host welcomes you into the story of bánh mì — a humble French baguette transformed by Vietnamese creativity into a global icon. Learn how the crisp bread meets colorful pickled veggies, grilled meats, fresh herbs, and bold sauces that balance every flavor note of sweet, salty, sour, and spicy. From kneading dough to pickling and grilling, you’ll craft your bánh mì from scratch and discover the secrets behind its perfect crunch. For a true Hanoi touch, you’ll also dive into Vietnam’s coffee culture, discovering why the city is famous for its creative coffee variations by brewing your own signature drink: egg coffee, salt coffee or coconut coffee Finally, gather around the table to enjoy your handmade creations, share stories, and connect with fellow travelers. Come hungry, leave inspired — with recipes, memories, and the true taste of Hanoi to take home.